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Analysis of Food Additive Polydextrose According to National Standards of China GB 1886.385‑2025 (SH1011)

The National Standards of China GB 1886.385‑2025* “National Food Safety Standard – Determination of Food Additive Polydextrose” specifies the use of a column packed with a sulfonated styrene–divinylbenzene copolymer. SUGAR SH1011 confirmed the requirement was met. Additionally, good separation of the three substances specified within the method was observed.

Column requirements

Separation mode: Size exclusion + ion exchange
Molecular weight exclusion limit: ≥ 1,000
Theoretical plate number: ≥ 17,000
Column size: 8 mm (I.D.) x 300 mm (length)

System suitability requirement Difference between two replicate measurements under repeatability conditions: ≤ 5% of the mean of the two measurements

*The version at the time of the application acquisition.

Sample: 20 µL
0.36 mg/mL each in H2O

  1. 1.Glucose
  2. 2.D-Sorbitol
  3. 3.1,6-Anhydro-D-glucose
chromatgram of Glucose
Column
Shodex SUGAR SH1011 (8.0 mm I.D. x 300 mm)
Eluent
0.042 %(V/V) H2SO4 aq.
Flow rate
0.5 mL/min
Detector
RI
Column temp.
60 ℃

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