It is important to select a suitable sample preparation solution when preparing saturated fatty acid samples. Polarities of fatty acids decrease (i.e., increase their hydrophobicity) as their carbon number increase. This polarity difference affects their solubility in different solvents.
The table below summarizes the solubility of saturated fatty acids (C2-C22) in THF, ethanol, acetonitrile, and water.
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Sample preparation solution | Number of carbon in saturated fatty acid | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
2 | 4 | 6 | 8 | 10 | 12 | 14 | 16 | 18 | 20 | 22 | |
THF | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
Ethanol | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ||||
Acetonitrile | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | |||||
*Water (Reference value from Pubchem) | ✓ | ✓ | v |
✓: Considered soluble, if 10 mg of saturated fatty acid dissolved in 1 mL of the solvent at room temperature (approximately 20 ℃).
*Marked ✓if the value listed in Pubchemwas over 10 mg/mL.
Sample Name Index
- Acetic acid
- Arachidic acid, Eicosanoic acid, Icosanoic acid
- Behenic acid, Docosanoic acid
- Caprylic acid, n-Octanoic acid
- Lauric acid, Dodecanoic acid
- Myristic acid, Tetradecanoic acid
- Palmitic acid, Hexadecanoic acid
- Stearic acid, Octadecanoic acid
- n-Butyric acid
- n-Capric acid, Decanoic acid
- n-Caproic acid, Hexanoic acid
Applications
- Leukotrienes (ODP-50 6D)
- Leukotrienes Produced by Polymorphonuclear Leukocyte of Rat (ODP-50 6D)
- Hydroxyeicosatetraenoic Acid Produced by Polymorphonuclear Leukocyte of Rat (ODP-50 6D)
- Hydroxyeicosatetraenoic Acids (ODP-50 6D)
- Plasma Lipoproteins (1) (SB-805 HQ)
- Glycerides (1) (Chloroform Eluent) (GF-310 HQ)
- Glycerides (2) (THF Eluent) (GF-310 HQ)
- Glycerides (3) (DMF Eluent) (GF-310 HQ)
- Triglycerides (GF-310 HQ)
- Comparison of Triglycerides Separation
- Fatty Acids (6) (KF-402HQ)
- Unsaturated Fatty Acids (ODP-50 4D)
- Analysis of Fatty Acids with Corona CAD (DS-613)
- Fatty Acid Methyl Esters (DS-413)
- Analysis of Unsaturated Fatty Acids in Supplements (ODP-50 4D)
- Analysis of α-Linolenic Acid in Edible Blended Oil (ODP-50 4D)
- Analysis of Coenzyme Q10 in a Supplement (C18M 4D)