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Lectin Protein

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Lectin from various sources was analyzed using aqueous solvent SEC (GFC) high performance semi-micro column, KW402.5-4F. Lectin is a protein that has specific binding characteristic to saccharide and can exist as compounds of saccaride-binding protein lectin or metal-binding lectin.


Sample : 5μL
1. Lectin from Soybean
2. Lectin from Arachis hypogaea
3. Lectin from Canavalia ensiformis (Con A)
4. Lectin from Lens culinaris
5. Lectin from Triticum vulgaris


Column       : Shodex KW402.5-4F (4.6mmI.D. x 300mm)
Eluent       : 50mM Sodium phosphate buffer(pH7.0) + 0.3M NaCl
Flow rate    : 0.33mL/min
Detector     : UV(220nm) 
Column temp. : 30°C

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